Pullman Palm Tamper | BigStep | Black Stealth Matte

Pullman BigStep-PALM - palm tamper

Its appearance gave the palm tamper its name; palm is the English term for 'palm'. The Palm looks like a Chisel, but instead of the typical Chisel base it has a normal BigStep base on the bottom. The Palm Tamper is therefore suitable for anyone who likes the look and feel of the palm tamper. The special highlight, however, is that the Palm can be adjusted to different heights using the locking function of the top part, thus allowing you to always tamp at the same level without having to forego the functionality of the BigSteps. The edge of the upper part rests on the edge of the portafilter, the BigStep always tamps with the same indentation depth. This is particularly practical if you regularly use the same coffee with the same grammage. Once set correctly, the Palm-BigStep always tamps the same way because placing the top part on the edge of the portafilter prevents deeper indentation. And the patented step eliminates channeling at the edges.

BigStep: the high-end tamper base

Even more precisely manufactured than the other Pullman products, even better materials, even better performance:

The BigStep is the non-plus-ultra among tampers and it is not for nothing that it has won countless titles in barista and latte art championships. With a diameter of 58.55 mm and extremely low tolerances of +/- 0.02 mm, the Big-Step fits exactly into the precision sieves made specifically for the Pullman system and thus avoids any channeling from the outset.

The result is an extremely even puck that is optimally compressed even at the edges of the screen. Extremely high-quality 440C stainless steel for freedom from wear and the best material properties.
Patented 'Step' ensures that despite the extreme fit of the tamper base to the sieve, no vacuum is created when lifting after tamping.

PALM Handle I Black

Robust, classic, straight forward - the handle made of anodized aluminum. The electrolytic oxidation of aluminum makes the material harder, more durable and more corrosion-resistant. Anodized handles are also largely insensitive to impact damage because no color is applied during anodization, but rather the top layer of aluminum is converted into an oxide.

The resulting insensitivity to water and the low weight make the handle the perfect companion for the professional barista.

Available in many different, stylish colors and special editions.